I wasn’t sure I’d be able to make it out with the Boston Brunchers at the end of February. After all, I had a baby coming and I had no idea when she’d arrive or how my recovery would go. Lucky for me she came a little early and I was feeling great.
Even luckier for me, this brunch was with Bakers’ Best Catering. The last few months I was at work we switched to Bakers’ Best for our weekly lunches and I was really impressed with their food.
Read my full review at Don’t Mind the Mess