Brunch at The Blue Room – The Economical Eater

Once we were seated, our waitress explained that we could go up to the buffet anytime. The buffet was set-up along the restaurant’s open kitchen, so you could see your food being made right in front of you. The Blue Room’s buffet options are also put out in small batches, so your food is fresh, hot, and not chocked full of other patrons’ germs (a pet peeve of mine at typical buffets).

Read my entire post here.

Blue Michelle


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