We’re Heading to Brunch at Lineage in Brookline, MA!

This spring, Chef Jeremy Sewall (also of Eastern Standard, Island Creek Oyster Bar, and the upcoming Row 34) and Lineage restaurant welcomed Alex Sáenz, who joined the team as Chef de Cuisine. Most recently, Chef Sáenz was the opening Executive Chef at Ten Tables in Provincetown, where he worked to integrate their farm to table philosophy with his own style of cultured cooking.
Growing up in Lima, Peru and the South Carolina low-country, bisected with his New England perspective, Chef Sáenz brings a unique culinary viewpoint to the Lineage kitchen.

On June 30th, Lineage will open its doors to the Boston Brunchers to experience what Chef Sáenz has accomplished. The menu will be a brunch tasting menu with some family style surprises.

10 lucky Brunchers will have the opportunity to join in on the experience!

Lineage Restaurant, 242 Harvard Street, Brookline, MA
Sunday, June 30th @ 11:00 a.m.


  • Mandatory Entry: Visit Lineage online and come back here and leave a comment saying which dish you would most like to try
  • Bonus entry: Follow @BostonBrunchers & @LineageTweets on Twitter. Send out a tweet including @BostonBrunchers & @LineageTweets including a link to this post http://wp.me/p19ZsJ-AV. Come back here and leave a comment saying you did so.
  • Winners will be chosen using http://www.random.org on Tuesday, June 18, 2013 @ noon.
  • If you win a seat at this brunch, you agree to write an honest review of the experience, within 2 weeks of the brunch, disclosing that brunch was provided free of charge because you dined as a part of the Boston Brunchers.
  • If you attend the brunch, you are required to bring cash for a tip.
  • If you win and are unable to attend the brunch, you will forfeit your seat.
  • Prize is non-transferable and has no cash value

23 responses to “We’re Heading to Brunch at Lineage in Brookline, MA!

  1. Everything looks good, but the Crimini Mushroom & Herb Omelette sounds delicious!

  2. Lineage’s brunch menu looks absolutely amazing! There are so many delicious sounding items but the Sweet Onion Frittata sounds especially heavenly with it’s mushrooms and chorizo gravy!
    Following both on Twitter also.

  3. Fried green tomato omelet reminds me of Dr. Seuss! 🙂

  4. I also sent out the tweet and followed 🙂

  5. Tough to decide, but I think I’d go with the mushroom omelette!

  6. I want to try the spicy lobster tacos!

  7. What?! Spicy Lobster Tacos! I need those in my camera lens and in my belly!

  8. Crimini Mushroom & Herb Omelette!! Or everything…

  9. tweet!

  10. I love Lineage! I have only been there for dinner. But I am already drooling over the spicy lobster tacos.

  11. The Spicy Lobster Tacos with avocado mousse& mango salsa sounds heavenly. Also, the Buttermilk Pancakes with ricotta and cherries sounds like a dessert-type entry to finish the meal off!

  12. Following both @bostonbruncher and @lineagetweets on twitter!!

  13. Call me crazy, but whenever I see a yogurt and homemade granola on a menu, I want it!!

  14. Second entry complete:) would be lovely to see you all!

  15. The huevos rancheros sound amazing!

  16. Ooooh, I’d love to try the Sweet Onion & Asparagus Frittata!

  17. The Pullman french toast. HANDS DOWN. Strawberry & mint, one of my favorite combos. (with the french toast, of course)

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